Food Assignment 7 - LATE

Ingredients

•Rice
•Chopped vegetables such as broccoli, peas, carrots, onions, celery, etc.
•Other options include chicken, beef, pork, tofu or eggs
•Soy sauce

Preparation

1.Cook your desired amount of rice and let cool.
2.Heat about 2 tablespoons of olive or vegetable oil in a wok or skillet.
3.Stirring your rice constantly add in your vegetables, meat or tofu and egg.
4.Add a little soy sauce to taste.



This was actually a new experience for me; cooking without my mom nagging me. I was kind of nervous because I thought I would mess up and I think my mom didn't really trust me either. She wanted to do it her way but I wanted this experience to be something I came up with so she left me cooking by myself. I think I kind of messed up during the process; I put too much soy sauce and a little too late, so it came out looking like shit -_- I added cauliflower, bok choy, and mushrooms. Although it didn't look good, my sister said it smelled good and it tasted pretty good.